Larder Pantry and Garden

Category: European

American, Americas, Basics, Blog, European, French, Mains, Recipe, World

Beef Bourguignon & Chocolate Pudding

Welcome to this week’s blog post: beef Bourguignon and Chocolate self-saucing Pudding! Both of these recipes are absolute family favourites, as they’re easy to make and taste incredible! As the days are getting shorter, and the nights colder and longer, you’ll have the perfect opportunity to enjoy them all! We’ll be cooking these recipes on […]

American, Americas, Antipodes, Australian, Basics, Blog, British, Canadian, European, Italian, Mains, New Zealand, Recipe, Sides, Snacks, Soups, World

Perfect Soup for Autumn

It’s Autumn here, and it’s the perfect weather for soup! This week’s class over on Eventbrite (grab a ticket if you haven’t already, it’s FREE!) is focusing on three great soups: a Roasted Tomato, Caramelised Butternut, and our popular French Onion soup. Making soup is really easy. You don’t need a lot of fancy equipment, […]

American, Americas, Antipodes, Australian, Baking, Basics, Blog, Canadian, European, Greek, Italian, Mains, Mezze, New Zealand, Recipe, Sides, Snacks

Tomato Pizza Sauce – BONUS!

Welcome to some bonus content! This post is for the ‘Tomato Pizza Sauce’ we’ll be making on this week’s #LPaGFoodieFriday Cook-a-Long. Say what? That’s right, Larder Pantry and Garden are hosting a series of online events, where you can cook along with Chef Kit. Most of these events will be free, so you’ll only need […]

American, Americas, Antipodes, Australian, Baking, Basics, Blog, Bread, British, Canadian, European, Italian, Mains, New Zealand, Recipe, Sides, Snacks

Authentic Easy Pizza Dough

If you follow our Instagram or Facebook pages, you may have seen a recent post on our pizza oven. This week’s recipes (you 2 this week as a bonus!) are for just that, an authentic easy pizza dough you can cook at home, to make super tasty pizzas! These pizza dough recipes will give you […]

American, Americas, Antipodes, Australian, Baking, Basics, Blog, British, Canadian, Desserts, European, French, German, Greek, Jewish, Recipe

Apple Pie Autumn Perfection

The leaves are turning from luscious green to all those golden, red, and shades of brown. There’s a chill in the air that wasn’t there last week, and it tells us it’s Autumn, and that means it’s apple pie season and time for autumnal perfection! No matter whether you’re looking forward to Rosh Hashanah and […]

American, Americas, Antipodes, Australian, Basics, Blog, British, Canadian, European, French, German, Greek, Irish, Italian, New Zealand, Portuguese, Preserves, Recipe, Scandinavian, Spanish, Turkish

Preserving Fruit and Vegetables

It’s that time of year, when preserving fruit and vegetables plays a large part in our daily and weekly lives. Whether it’s from our own gardens, or from super/market purchases, preserving for tomorrow is always a great idea. As a chef, I hear a lot of people comment on making jam, chutney, relish, or just […]

American, Americas, Antipodes, Australian, Baking, Basics, Blog, Bread, Breakfast, British, Canadian, European, French, Mains, New Zealand, Recipe, Snacks

English Muffin & Classic Bagel

Going ‘out’ for breakfast has always been something of a treat; the joy of someone else cooking your meal. But, eating out all the time can be expensive, so here’s a couple of menu classics that you can make at home; an English Muffin and a Classic Bagel. These two simple recipes form the foundation […]

American, Americas, Antipodes, Australian, Basics, Blog, Breakfast, British, Canadian, Desserts, European, Mains, New Zealand, Recipe, Snacks

Perfect Light Fluffy Pancakes

Breakfast with loved ones has featured heavily in my life, and one of my all time favourites is golden-coloured, perfect light and fluffy pancakes. As a child, they were one of the first things I learned how to make. As I grew up, I would cook them for friends who stayed over. I even taught […]