Larder Pantry and Garden

Tag: flour

Americas, Antipodes, Australian, Baking, Basics, Blog, Bread, British, European, New Zealand, Recipe, Snacks, World

Easter Hot Cross Buns

When I was growing up, every Easter the shops would be filled with Hot Cross Buns, they’d start magically appearing as soon as Christmas was done. They were good, but nothing beat the ones my Mum would make – fresh from the oven, the kitchen filling with their delicious aroma. There’s nothing quite like them; […]

American, Americas, Antipodes, Australian, Baking, Basics, Blog, Bread, Breakfast, British, Canadian, European, French, Mains, New Zealand, Recipe, Snacks

English Muffin & Classic Bagel

Going ‘out’ for breakfast has always been something of a treat; the joy of someone else cooking your meal. But, eating out all the time can be expensive, so here’s a couple of menu classics that you can make at home; an English Muffin and a Classic Bagel. These two simple recipes form the foundation […]

American, Americas, Antipodes, Australian, Basics, Blog, Breakfast, British, Canadian, Desserts, European, Mains, New Zealand, Recipe, Snacks

Perfect Light Fluffy Pancakes

Breakfast with loved ones has featured heavily in my life, and one of my all time favourites is golden-coloured, perfect light and fluffy pancakes. As a child, they were one of the first things I learned how to make. As I grew up, I would cook them for friends who stayed over. I even taught […]